Job Overview:

We are seeking a dedicated and detail-oriented Part-Time Kitchen Prep Cook to join our culinary team. The ideal candidate will assist in the preparation of ingredients, maintain a clean kitchen environment, and support our chefs in delivering high-quality dishes. This role is perfect for someone passionate about cooking and looking to gain experience in a professional kitchen.

Key Responsibilities:

Food Preparation:

Wash, peel, and chop vegetables and fruits. Measure and mix ingredients according to recipes and chef instructions. Prepare basic dishes, including salads, sauces, and appetizers.

Kitchen Maintenance:

Maintain cleanliness and organization of the kitchen and prep areas. Clean and sanitize workstations, utensils, and equipment. Ensure proper storage of ingredients and kitchen supplies.

Support Duties:

Assist chefs with cooking and plating dishes during service hours. Follow food safety and hygiene standards at all times. Perform other duties as assigned by the kitchen manager or head chef.

Qualifications:

Previous experience in a kitchen or culinary setting is preferred but not required. Basic knowledge of food preparation and kitchen safety. Ability to follow instructions and work collaboratively in a team environment. Strong attention to detail and organizational skills. Ability to work in a fast-paced environment and handle multiple tasks.

Job Type:

Part-time Pay:

$10.00 - $14.00 per hour

Benefits:

Employee discount

Shift:

Day shift Morning shift Shift availability: Day Shift (Preferred) Ability to

Commute:

Rocky Mount, NC 27804 (Required) Ability to

Relocate:

Rocky Mount, NC 27804: Relocate before starting work (Required)

Work Location:

In person