Cook/Prep Stop N Stop Lincoln, NE Job Details Full-time $15 - $17 an hour 1 hour ago Benefits Paid training Paid time off Employee discount Qualifications Kitchen health and safety standards Recipe adherence Assisting with meal planning Maintaining an organized workspace Food service health code compliance Kitchen knives Food service cleaning Adhering to dietary requirements Food safety sanitizing procedures Communication skills Food preparation equipment operation Entry level Kitchen organization Full Job Description Job Summary We are seeking a dedicated and skilled Cook to join our team. The ideal candidate will have a passion for food and a strong understanding of food preparation techniques. As the Cook, you will play a crucial role in ensuring that our kitchen runs smoothly by preparing ingredients, meal preparation, and maintaining high standards of cleanliness and organization. Responsibilities Prepare ingredients according to recipes and menu specifications. Assist in meal preparation for catering events and daily service. Maintain cleanliness and organization of the kitchen workspace. Follow food safety and sanitation guidelines to ensure the highest quality of food service. Collaborate with staff to ensure timely meal delivery. Participate in menu planning by providing input on seasonal ingredients and dish ideas. Operate kitchen equipment safely and efficiently, including knives and other culinary tools. Support the dietary department with special meal preparations as needed. Qualifications Previous experience in the food industry or catering is preferred. Strong knowledge of food preparation techniques and culinary skills. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Familiarity with menu planning and dietary requirements is a plus. Excellent knife skills and proficiency in using various kitchen equipment. Strong communication skills and ability to work as part of a team. A passion for cooking and commitment to delivering high-quality meals. Join our team as a Prep Cook, where your culinary skills will contribute to creating memorable dining experiences for our guests!

Job Type:

Full-time Pay:

$15.00 - $17.00 per hour Expected hours: 40.0 per week

Benefits:

Employee discount Paid time off Paid training

Work Location:

In person