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Nana’s Kitchen & Pizzeria
Pizza Cook
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Based on New Hampshire data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$38,038 / year median in New Hampshire
+8% projected growth
Job Description
Pizza Cook Nana's Kitchen & Pizzeria Auburn, NH Job Details Full-time $10 - $20 an hour 10 hours ago Qualifications Pre-cooking preparation Dietary aide experience Customer service Fine dining experience Attention to detail Full Job Description Overview We are seeking a passionate and skilled Pizza Cook to join our team. The ideal candidate will have a strong background in food preparation and cooking, with a particular focus on pizza-making techniques. This role requires creativity, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. The Pizza Cook will be responsible for creating delicious pizzas that meet our high standards of quality and presentation. Responsibilities Prepare and cook a variety of pizzas according to established recipes and customer preferences. Ensure all ingredients are fresh, properly stored, and handled in accordance with food safety regulations. Assist in menu planning and development, incorporating seasonal ingredients and customer feedback. Maintain a clean and organized kitchen workspace, adhering to health and safety standards. Collaborate with other kitchen staff to ensure timely service during peak hours. Monitor inventory levels of ingredients and supplies, reporting needs to management. Participate in catering events as required, providing exceptional food service to guests. Skills Proven experience in the culinary field, particularly in pizza preparation and cooking. Strong knowledge of food safety practices and regulations. Experience in menu planning and fine dining settings is highly desirable. Proficient knife skills and familiarity with various cooking techniques. Background in dietary departments or as a dietary aide is a plus. Ability to work effectively under pressure while maintaining attention to detail. Excellent communication skills and ability to work as part of a team. Previous experience in restaurants or catering services is advantageous. Join us in creating memorable dining experiences through exceptional pizza craftsmanship!