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Mosaico Tavern
Line Cook/Prep Cook
Career Insights for Cook
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Based on New Jersey data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$37,488 / year median in New Jersey
+6% projected growth
Job Description
Job Title:
Full-Time Line Cook Location:
Mosaico Tavern Position Type:
Full-Time Pay Range:
$18.00 - $23.00 / hour (adjust based on your budget/experience level)About Mosaico Tavern:
Mosaico Tavern is looking for a person who is willing to learn or have some experience as a Full-Time Line Cook to join our kitchen team. We pride ourselves on serving quality dishes in a fast-paced, high-energy environment. If you have a passion for food and thrive under pressure, we want to hear from you!Responsibilities:
Set up and stock stations with all necessary supplies and prep work before service. Cook menu items in cooperation with the rest of the kitchen staff following recipes and presentation standards. Maintain speed, accuracy, and consistency during high-volume meal rushes. Follow food safety, sanitation, and health department guidelines at all times. Clean up station at the end of service and properly store leftover food.Requirements:
Some experience as a Line Cook in a fast-paced restaurant. knowledge of kitchen equipment (grill, sauté, fryer, station prep). Ability to work full-time hours, including evenings, weekends, and holidays. Physical capability to stand for long periods and lift up to 50 lbs. Team player with good communication skills and a positive attitude.Benefits & Perks:
Competitive pay based on experience Employee meal discounts Flexible scheduling opportunities Potential for growth and advancementPay:
$18.00 - $23.00 per hourWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance