Line Cook IPIC Theaters - 3.8 Fort Lee, NJ Job Details Part-time | Full-time $18 - $23 an hour 14 hours ago Benefits Disability insurance Health insurance 401(k) matching Flexible schedule Life insurance Qualifications Kitchen health and safety standards Recipe adherence Food service customer order management Food service health code compliance In-person customer service Food safety sanitizing procedures Accommodating special dietary needs Guest rapport building Entry level Addressing dietary restrictions in food service Under 1 year Communication with kitchen staff Full Job Description IPIC is looking for Line Cooks s to join with a "People First" style to join our winning team in providing the

ULTIMATE

movie going experience for our community! About IPIC Entertainment strives to be our guest's favorite destination for a night out on the town. Our newest facilities blend three distinct areas - a polished-casual restaurant, a farm-to-glass full-service bar, and our world-class luxury theater auditoriums - into a one-of-a-kind experience. Our unique concept offers a multi-faceted experience of dining, drinking. and watching a movie in a luxurious setting. It's a great way to enjoy a night out, under one roof with friends, family, and colleagues. Line Cook Accountable for preparing menu items and coordinating food orders while maintaining proper food storage and sanitation standards.

Responsibilities:

Ensuring proper food storage and sanitation standards to ensure guest safety. Prepare menu items using recipes and presentation guidelines established by IPIC. Ensure food quality will meet or exceed guests' expectations. Coordinate food orders to support timely and efficient delivery to each guest. Adapt to daily specials/menu changes and learn to prepare new items as required. Cooperate with other BOH and FOH team members in a positive, friendly manner. Demonstrate flexibility with special requests and substitutions (allergies, etc.).

•Suggest and propose culinary improvements to Kitchen Management.

Experience and Qualifications:

Minimum of 1-year experience in food service/hospitality desired, but not required. Ability to work collaboratively in a fast-paced work environment. Ability to create memorable guest connection with our food and beverages. Gain mastery of the restaurant's menu and be enthusiastic about our offering. Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service. "One Team, One Dream." Ability to work a variable schedule, including weekends, and shifts from morning through late night. Position will require frequent standing, bending/kneeling, lifting and carrying up to 50 lbs.

Team Member Incentives:

Health insurance available for full-time employees at affordable rates Disability and life insurance available at affordable rates 401K (Company Match) Free movie passes Meal discounts Great work environment Flexible hours Fun and challenging team member contests Professional career development opportunities based on performance IPIC is proud to be an Equal Opportunity Employer, promoting diversity and inclusion of all as being foundational to our culture.

Pay:

$18.00 - $23.00 per hour

Work Location:

In person