Cook- Part Time
Job
Monarch Communities
Mahwah, NJ (In Person)
$54,080 Salary, Part-Time
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Job Description
Company DescriptionBrandywine Living at Mahwah by
Job Description
Maintains a working knowledge of culinary methods as related to ingredient preparation and recipe execution. Assists Executive Chef with meal preparation as assigned.
May assist in procurement of food inventory and supplies.
Properly labels and stores food items in accordance with safe storage standards.
Understands the operation and maintenance of kitchen equipment (food processor, dishwasher, convection oven, etc.)Maintains a clean and sanitary work environment, including floors.
Responsible for creation and preparation of baked food items, breads, desserts, etc.
Performs scheduled cleaning of equipment and work according to schedule as planned by the Executive Chef.
Paid Time Off (PTO) Flexible ScheduleOn the job trainingEmployee Assistance Program (EAP)Free Parking
We comply with all applicable federal, state, and local laws. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Monarch Communities:
Company Culture and Values:
At Monarch Communities, we value compassion, innovation, and community. Our team is committed to making a meaningful impact on the lives of our residents and fostering a collaborative and supportive work environment.Job Description
PART TIME
COOKLocation:
Brandywine Assisted Living, Mahwah, NJSalary:
$24.00 - $28.00HourlySchedule:
Sunday- Monday Afternoon Brandywine Living, a premier provider of quality senior living, is seeking a Chef to join our team! The Chef will assist the Executive Chef in all phases of meal preparation. Prepares salad bar offerings, desserts, and bakery items and is responsible for maintaining the highest standards of sanitation and safety practices in all phases of kitchen operation, food preparation, and storage.Maintains a working knowledge of culinary methods as related to ingredient preparation and recipe execution. Assists Executive Chef with meal preparation as assigned.
May assist in procurement of food inventory and supplies.
Properly labels and stores food items in accordance with safe storage standards.
Understands the operation and maintenance of kitchen equipment (food processor, dishwasher, convection oven, etc.)Maintains a clean and sanitary work environment, including floors.
Responsible for creation and preparation of baked food items, breads, desserts, etc.
Performs scheduled cleaning of equipment and work according to schedule as planned by the Executive Chef.
QualificationsRequired Qualifications:
High school diploma or equivalentPrior customer service or hospitality experience preferredStrong communication and interpersonal skillsAbility to multitask and remain calm under pressureAdditional InformationBenefits Offered (for Part-Time Employees):Paid Time Off (PTO) Flexible ScheduleOn the job trainingEmployee Assistance Program (EAP)Free Parking
Other Compensation Programs:
• Employee Referral Bonus•Resident Referral BonusEqual Opportunity Statement:
Monarch Communities and Brandywine Senior Living is an Equal Opportunity Employer.We comply with all applicable federal, state, and local laws. We celebrate diversity and are committed to creating an inclusive environment for all employees.
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