Job Summary Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you'll be responsible for maintaining cleanliness standards, assisting with food preparation, and supporting the overall flow of kitchen operations. Your dedication ensures a safe, sanitary environment that upholds food safety regulations and enhances the dining experience for our guests. This position offers an exciting opportunity to develop your kitchen skills while contributing to a vibrant restaurant environment. Responsibilities Thoroughly wash dishes, utensils, cookware, and kitchen equipment using proper dishwashing techniques and sanitizing procedures to ensure safety and cleanliness. Assist with food preparation tasks such as chopping, portioning, and organizing ingredients in accordance with food safety standards. Support bussing duties by clearing tables promptly and maintaining a tidy dining area to enhance guest satisfaction. Follow all food safety management protocols, including proper handling of food items and adherence to sanitation guidelines. Operate kitchen equipment safely and efficiently, including dishwashers, ovens, mixers, and other small appliances. Assist with heavy lifting tasks related to moving supplies or equipment while maintaining proper manual handling techniques. Maintain high standards of sanitation and cleanliness throughout the kitchen by regularly cleaning workstations, floors, and storage areas in compliance with health and safety standards. Qualifications Previous food service experience or restaurant background is preferred but not required; a strong willingness to learn is essential. Knowledge of food handling practices, sanitation procedures, and kitchen health & safety standards. Ability to operate basic kitchen equipment safely and effectively. Physical stamina for standing long hours, manual handling tasks, and performing heavy lifting when necessary. Familiarity with food preparation processes such as knife skills and basic cooking support is a plus. Experience in catering or banquet settings can be advantageous but not mandatory. A proactive attitude with excellent teamwork skills to support busy kitchen operations effectively. Embark on a rewarding journey in our lively culinary environment where your contributions directly impact guest satisfaction! We're dedicated to fostering a safe, clean, and energetic workplace that values your growth and commitment every step of the way.

Pay:

$18.00 - $20.00 per hour

Benefits:

Flexible schedule

Work Location:

In person