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AM
Anderson Market
Prep Cook
Career Insights for Cook
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Based on New Jersey data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$37,488 / year median in New Jersey
+6% projected growth
Job Description
Prep Cook - Anderson Market Anderson Market is looking for a Line Cook who thrives in a fast-paced, high-energy kitchen and takes pride in clean execution and consistency. This role is for someone who moves with urgency, respects the details, and understands that every plate reflects the brand. You should be comfortable working across stations, staying organized under pressure, and being a reliable part of a tight-knit team. We're building something special here—quality-driven, collaborative, and always evolving. Experience in a professional kitchen is required. If you're serious about your craft and ready to grow with a team that's building something meaningful—we want to meet you.