Overview Join our dynamic culinary team as a Prep Cook and become a vital part of delivering exceptional dining experiences! In this energetic role, you will be responsible for preparing ingredients, assisting with food assembly, and maintaining a clean, organized kitchen environment. Your culinary skills and attention to safety standards will ensure that every dish meets our high-quality expectations. This position offers an exciting opportunity to develop your food industry expertise while working in a fast-paced, team-oriented setting. Duties Prepare ingredients through slicing, dicing, chopping, and portioning according to recipes and menu specifications Assist in food preparation for daily service, ensuring timely and accurate meal assembly Operate kitchen equipment such as mixers, slicers, ovens, and fryers safely and efficiently Maintain cleanliness of workstations, utensils, and kitchen tools in compliance with food safety standards Follow recipe adherence closely to ensure consistency in taste and presentation Support the culinary team with meal preparation for catering events or special functions Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during busy periods Skills Proven experience in food preparation within a restaurant or catering environment Strong knowledge of food safety management and handling procedures Excellent knife skills with proficiency in slicing techniques and food industry standards Familiarity with operating various kitchen equipment safely and efficiently Ability to follow detailed recipes and adhere to dietary guidelines when necessary Effective communication skills to collaborate seamlessly with kitchen staff and front-of-house teams Experience with menu planning, meal prep, and maintaining safety standards in production environments Embark on a culinary journey where your skills make a real impact! We're dedicated to fostering a vibrant work environment that values your growth, safety, and passion for food. Join us today to help create memorable dining experiences while advancing your career in the food industry!

Pay:

$17.00 - $20.00 per hour

Benefits:

Employee discount Flexible schedule Paid training Referral program

Work Location:

In person