Prep Cook La Braise African Grill Springfield, NJ Job Details Full-time $17.78

• $20.

00 an hour 19 hours ago Qualifications Kitchen health and safety standards Pre-cooking preparation Dietary aide experience Food service health code compliance Collaboration Attention to detail Food preparation Food preparation equipment operation Safety protocol implementation Full Job Description About the role La Braise African Grill, a West African restaurant in Springfield, NJ, is hiring a Prep Cook. You will wash, cut, and portion ingredients so the kitchen is ready for every service. This is a paid, on-site position.

Schedule/Shift:

Evening Duties

• Wash, peel, cut, dice, and portion meats, seafood, and produce
• Set up workstations with the tools and ingredients the cooks need
• Portion French fries, beans, broccoli, and other ingredients for service
• Prepare sauces, dressings, and juices
• Label, date, and store items properly in the walk-in coolers and prep refrigerators
• Fill sauce and marinade bins and containers (sealed and dated) at the end of the day
• Follow food safety and sanitation rules, and keep your station clean Required
• Ability to work safely with knives and kitchen equipment
• Ability to stand for a full shift
• Willingness to follow food safety procedures
• Reliable, on time, and a good teammate Preferred
• Previous prep cook or restaurant kitchen experience
• Food handler or food safety certification
• Interest in learning West African cooking How to apply Apply through Indeed, email your resume to , or stop by for a walk-in interview at 247 Morris Avenue, Springfield, NJ 07081.

La Braise African Grill is an equal opportunity employer.

Pay:

$17.78

• $20.

00 per hour

Work Location:

In person