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The 130 Shop
Line Cook
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Based on New Jersey data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$37,488 / year median in New Jersey
+6% projected growth
Job Description
The 130 Shop is seeking talented, experienced Line Cooks to be a part of our team. This is an excellent position for those looking to expand their culinary knowledge and skills in this expanding restaurant. Ideal candidates will detail-oriented, organized, professional and genuine. We are seeking staff who possess a strong work ethic, can multi-task effectively, work well under pressure and who have a keen eye for detail. Competitive pay, health insurance, and a 4 or 5 day work week available. We are located in Tenafly, NJ. Please reach out to (773) 372-4494. Duties/Qualifications
- Ability to cook desired meat and seafood items to restaurant standard
- 2 year minimum experience working in a professional kitchen
- Team player, Punctual, Sense of Urgency, Efficiency, Knife Skills
- Set up station according to restaurant standards and guidelines to ensure a smooth, efficient service
- Understand the menu to estimate food requirements and procure food from storage
- Read and follow recipes provided with precision to ensure efficient production