Job Overview:

We are seeking a skilled Line Cook/Prep Cook to join our team in a bustling restaurant environment. The ideal candidate will have a passion for food preparation and be experienced in working in a kitchen setting.

Responsibilities:

• Prepare ingredients for cooking, including washing, peeling, and chopping
• Assist with meal preparation and menu planning
• Cook and plate dishes according to restaurant standards
• Ensure food safety guidelines are followed at all times
• Maintain cleanliness and organization of the kitchen
• Collaborate with the culinary team to ensure smooth kitchen operations

Requirements:

• Proven experience working in a restaurant or kitchen environment
• Knowledge of food handling and preparation techniques
• Ability to work in a fast-paced setting while maintaining attention to detail
• Strong communication skills and ability to work well in a team
• Flexibility to work varied shifts including evenings, weekends, and holidays If you are passionate about cooking and thrive in a dynamic kitchen setting, we invite you to apply for this exciting opportunity as a Line Cook/Prep Cook.

Job Types:

Full-time, Part-time Benefits:

Employee discount Paid training

Shift:

8 hour shift Day shift Morning shift

Work Location:

In person