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UM
United Methodist Homes Hilltop Campus
Cook (Full-Time)
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,003 / year median in New York
+14% projected growth
Job Description
Job Summary We are seeking a skilled Cook to join our team in a long term care environment. The ideal candidates will be responsible for preparing delicious and visually appealing meals according to our recipes. If you have a passion for food and want to work in a dynamic kitchen environment and serve the elderly population, we would love to hear from you. Responsibilities Maintains quality of food provided Provides quality service of dining areas Ensures compliance with sanitation Participates on designated committees and meetings Participates in menu planning Addresses resident, family and staff concerns Submits reports timely Follows established policies and procedures Prepares quality meals and baked goods as indicated by scheduled position Follows HACCP standards and procedures Trains new employee Assists in evaluation of Dietary Aides Other duties as assigned Requirements
- Proven experience as a Cook in the food industry
- Knowledge of various cooking methods and procedures
- Ability to follow all sanitation procedures
- Ability to work in a team
- Very good communication skills
- Excellent physical condition and stamina
Nice-to-have Skills:
- Cooking in a long term care or health care setting
- Food safety knowledge
- Experience in menu planning United Methodist Homes is an Equal Opportunity Employer that recruits and hires qualified candidates without regard to race, religion, sex, sexual orientation, gender identity, age, national origin, ancestry, citizenship, disability, or veteran status.
Job Type:
Full-time Pay:
$18.00- $18.