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Prep Cook at The Log Jam Restaurant
Career Insights for Cook
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Scorecard
Based on New York data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,003 / year median in New York
+14% projected growth
Job Description
Prep Cook at The Log Jam Restaurant 3.8 3.8 out of 5 stars 1484 State Route 9, Lake George, NY 12845 $17 - $18 an hour White Management Corporation 9 reviews $17 - $18 an hour The Log Jam Restaurant in Lake George, NY is looking for one prep cook to join our strong team. We are located on 1484 St Rt 9. Our ideal candidate is self-driven, punctual, and engaged. Responsibilities Follow recipes and prepare salads Sanitize and prepare equipment and workstation for cooking Weigh and measure ingredients Mix, wash, peel, chop, grind, strain, slice meat and vegetables Label stock and inventory all ingredients Transfers supplies and equipment between storage and work areas Qualifications Ability to communicate and listen to team members Dedicated to working as a team towards one goal Experience as a Prep Cook a plus This is a daytime position beginning at 9:00am. We are looking forward to hearing from you.