Line Cook Astoria Seafood Long Island City, NY Job Details Temporary | Part-time | Full-time $18 - $40 an hour 6 hours ago Benefits Employee discount Flexible schedule Qualifications English Full Job Description We are seeking a reliable, high-energy Line Cook / Chef to join our culinary team. In this role, you will be responsible for preparing high-quality dishes while keeping your workspace organized and efficient. The ideal candidate thrives in a fast-paced environment and brings a positive, cooperative attitude to our kitchen every single day. Schedule & ShiftArrival time: Strictly 11:30 AM daily.

Key Responsibilities Station Setup:

Arrive on time to completely set up and stock your station with all necessary ingredients and equipment before service begins.

Food Preparation:

Prepare and cook menu items to order quickly and accurately, following established recipes and presentation standards.

Station Cleanliness:

Clean and sanitize your workstation throughout the shift and perform a deep clean at the end of the day.

Team Collaboration:

Work seamlessly with the rest of the kitchen crew and communicate effectively with front-of-house staff.

Food Safety:

Follow all health department regulations, food safety standards, and proper storage guidelines.

Requirements & Qualifications Experience:

Minimum of 2 years of experience working in a fast-paced, high-volume kitchen environment.

Language Skills:

Ability to speak, read, and write English fluently to interpret order tickets, recipes, and instructions.

Soft Skills:

Friendly, professional demeanor with a strong team-player mindset.

Physical Stamina:

Ability to stand for long periods, work under pressure, and lift kitchen equipment as needed.

Pay:

$18.00 - $40.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person