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New York Foundation for Senior Citizens, Inc.

Weekend Cook

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$36,003 / year median in New York

+14% projected growth

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Job Description

Weekend Cook New York Foundation for Senior Citizens, Inc. Long Island City, NY Job Details Part-time $19.50 an hour 1 hour ago Qualifications Kitchen health and safety standards Food service workstation cleanliness Food service cleaning Accommodating special dietary needs Food safety Restaurant experience Full Job Description Must hold a Food Protection Certificate Reports directly to the Program Director and is responsible for the following: Prepare and cook meals for up to 40 older adults; Maintain clean kitchen in communal area, including daily mopping of floor, getting rid of garbage and weekly cleaning of refrigerator, oven, pantry, cabinets, and drawers; Maintain food inventory tracking form; Maintain updated knowledge of residents' dietary preferences and needs; Available for homemaker duties in temporary absence of aides; Relate in a friendly, congenial manner to residents.
Weekend cook position:
9am-2pm, Saturday and Sunday New York Foundation for Senior Citizens is an equal opportunity employer and does not discriminate on the basis of gender, race, color, sex, age, religion, national origin, disability, veteran status, marital status or sexual orientation.
Job Type:
Part-time Pay:
$19.50 per hour
Experience:
Restaurant experience: 1 year (Preferred)
Work Location:
In person