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KS
KaffeeHouse Saratoga
Breakfast Cook
Entry-Level JobVerifiedNo experience needed
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Based on New York data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,003 / year median in New York
+14% projected growth
Job Description
Cook (35 Hours/Week) - Join Our Café Team We are looking for a reliable, motivated cook to join our team for 35 hours per week . Schedule Wednesday through Sunday, 7:30A-3:30P, Sunday 8:00A-12:00P (Noon) 35 hours per week Pay $20.00 per hour Responsibilities Prepare breakfast and lunch short-order items in a fast-paced café environment. Complete daily food preparation before service. Maintain a clean, organized, and sanitary kitchen throughout the day. Wash dishes and clean kitchen equipment as needed. Follow food safety and sanitation standards. No guest interaction! Qualifications Previous kitchen or short-order cooking experience preferred. Ability to multitask and work efficiently during busy periods. Dependable, on time Strong attention to food quality. Ability to stand for extended periods and lift up to 40 lbs. Ability to read and understand If you enjoy working in a friendly neighborhood café and take pride in preparing quality food, we'd love to hear from you.