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FN
Flavor N' Spice
Cook/Prep - Caribbean Food Is A Plus
Career Insights for Cook
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Based on New York data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,003 / year median in New York
+14% projected growth
Job Description
Flavor N' Spice is a family owned take-out restaurant. We specialize in West Indian and Caribbean food. FNS is looking for a cook who is passionate, and willing to learn our recipe. We mainly specialize in Guyanese food , and our cook makes Chicken Fried Rice, Roast Pork Fried Rice, etc. Looking for a fast learner, because we will teach you. We are looking for someone who is passionate and quick at learning as we are willing to teach you recipes and how to cook our style. Share your expertise with us! Cook\Prep must cook food, must keep updated with what needs to be cooked, refill steam table and make sure steam table is looking well, and form grocery list. Cook must also prep, and set steam table. Must have experience in cooking, and some restaurant experience would be helpful. We are extremely positive in finding someone who can contribute to the restaurant, and who is willing to help, to learn, to grow, and to work. Please feel free to reach out to us, serious inquiries only.