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CC
Country Club Partners LLC
Line Cook - Part Time
Career Insights for Cook
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Scorecard
Based on New York data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,003 / year median in New York
+14% projected growth
Job Description
Benefits:
Employee discounts Paid time off Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a part time Line Cook to join the team at our private country club.. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our members. The ideal candidate is experienced, creative, and committed to creating an excellent experience for our members.Duties and Responsibilities:
Prepare food and present it in an appealing manner Follow all food safety regulations Performs other duties as assigned by the head chef or managementQualifications:
Previous experience in a similar role is preferred Ability to remain calm and thrive under pressure Excellent time management skills Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40-50 poundsBenefits
- Paid Time Off (PTO)
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements