Line Cook - Full Time - Second Shift
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Creative Dining Services
Wooster, OH (In Person)
Full-Time
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Job Description
Do you like to be creative and work in an inclusive, professional environment? If so, join the Creative Dining team at The College of Wooster.
We are looking for friendly, experienced food service professionals to complete our line cook team, serving great food to hungry students using state-of-the-art equipment and technology. Our staff have every-other weekend off, paid holidays, opportunities for training and advancement and time off between semesters to spend with family and friends during the winter holidays.
Second shift works 12pm 8pm, Monday Friday and every other weekend off.
Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly!
We are looking for friendly, experienced food service professionals to complete our line cook team, serving great food to hungry students using state-of-the-art equipment and technology. Our staff have every-other weekend off, paid holidays, opportunities for training and advancement and time off between semesters to spend with family and friends during the winter holidays.
Core Responsibilities:
Prepare food items according to established recipes and menus in a manner in which preserves food freshness, quality and appealUtilize batch cooking techniques to avoid over or under productionMaintain established logs (food temperatures, cooling temperatures, cooler & freezer temperatures, etc.)Monitor kitchen equipment for proper functioning; report any discrepancies to supervisor immediatelyIf work shift requires, properly open and/or close the kitchen unlocking/locking doors & secured areas, and turning on/turning off of all equipment essential to the operationHold prepared food items at appropriate temperatures (below 40 if cold, above 135 if hot)Store food items according to established standards of practice; utilize proper labeling and datingCommunicate needs and concerns regarding food production and kitchen operation to supervisor appropriately, and in a timely manner.Second shift works 12pm 8pm, Monday Friday and every other weekend off.
Experience:
High School diploma or equivalent requiredMinimum of 2 years cooking experienceMust be effective with: Effective communication skills Reliable Team player Working well under pressureMulti-taskingPhysical Demands/Environment:
Must be able to lift up to 50 poundsEnvironment may include hot, humid or cold conditions.Benefits:
Medical Dental HSA Vision 401k with company match PTO Quarterly Bonus Program Paid HolidaysAbout Creative Dining ServicesCreative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience one thats fun, innovative, and focused on your community. Why? Because thats how it should be.Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly!
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