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RB
River Bend Casino & Hotel
Deli Prep/Cook
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Based on Oklahoma data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$31,942 / year median in Oklahoma
+1% projected growth
Job Description
This position is responsible for cooking and filling all food orders with proper food handling and sanitation standards in a timely manner and making the guest experience enjoyable. 1. Prepares and cooks all deli food in a timely manner in accordance with established recipes. 2. Complies with all food and beverage, health, and safety regulations. 3. Completes all side work, closing/opening duties in a timely manner. 4. Has knowledge of menu prices and food composition; promotions; proper cash handling; and department policies and procedures. 5. Make sure all logs, work ups and food orders are made within specifications and compliant with company policies and procedures. 6. Responsible for positive outcome of Health and Gaming inspections. 7. May get a bank to ring up orders, and handles paperwork as required by company policies and procedures. 8. Is professional and courteous with guests when handling unexpected situations, finding solutions that ensure customer satisfaction with minimal financial impact on F&B operation. 9. Works as a team with Deli Cashiers in producing a smoothly and efficiently run shift. Communicates effectively with co-workers, management and guests. 10. Operates as an emergency Pull/Count Team member as required. 11. Performs additional duties and responsibilities as assigned. 12. Because we are open 24 hours a day, 365 days a year, most positions require flexibility in scheduling and may require team members to be available for evenings, weekends, holidays, and special events. A typical work week and normal work schedule may vary based on business needs and may include scheduled shifts. 2 Positions open, 1 day time and 1 nighttime.
Work Location:
One locationWork Remotely No Job Type:
Full-time Pay:
$15.00 per hourBenefits:
401(k) 401(k) matching Dental insurance Disability insurance Employee discount Health insurance Paid time off Vision insurance Application Question(s): Do you have any relatives or know anyone else currently employed by River Bend Casino & Hotel or any Wyandotte Nation Entity? If so, please list name(s) and the nature of your relationship. Have you ever worked for River Bend Casino & Hotel or any other Wyandotte Tribal company (i.e., Turtle Stop, Turtle Tots, WTOK, Bearskin Clinic/Fitness, etc.) before? If so, what company? Because we are open 24 hours a day, 365 days a year, most positions require flexibility in scheduling and may require team members to be available for evenings, weekends, holidays, and special events. A typical work week and normal work schedule may vary based on business needs and may include scheduled shifts. Are you able to work any shift, if necessary?Experience:
food preparation: 1 year (Required) Shift availability: Night Shift (Required)Work Location:
In personBenefits
- Paid Time Off (PTO)
- 401(k) Plans
- Health Insurance
- Dental Insurance