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The Pierogie Kitchen
Line Cook
Career Insights for Cook
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Scorecard
Based on Pennsylvania data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$35,110 / year median in Pennsylvania
-5% projected decline
Job Description
Are you a positive and hardworking employee? Do you love being a member of a team? Do you strive for the best quality in all you do? Are you looking for a company that's committed to growth? Then we'd like to talk to you about the position available in our kitchen. Join our team. We're seeking a highly motivated, creative and disciplined individual. You should be able to provide a consistent high quality product in accordance with our recipes. You should be passionate about your cooking and let that shine through in the products we present to our valued customers. This will be face paced line cooking, plating, presenting. Personal time management and line timing is a must.