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Academy Grill

Prep Cook

Entry-Level JobVerifiedNo experience needed

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Based on Pennsylvania data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$35,110 / year median in Pennsylvania

-5% projected decline

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Job Description

Company Overview Academy Grill is a vibrant new fine dining restaurant , located in Fort Washington. We are dedicated to delivering exceptional dining experiences through quality food and outstanding service. Overview We are seeking a motivated and detail-oriented Prep Cook to join our culinary team. In this role, you will play a crucial part in preparing ingredients, maintaining kitchen cleanliness, and supporting the overall flow of food production to ensure our guests receive delicious meals promptly and safely. Duties Assist in preparing ingredients according to recipes, including slicing, chopping, and measuring components with precision using proper knife skills and slicing techniques. Follow food safety standards and food handling procedures to maintain a safe and hygienic kitchen environment. Operate kitchen equipment such as mixers, blenders, ovens, and food processors efficiently and safely. Support the culinary team with meal preparation for various service periods, including catering events if applicable. Maintain cleanliness of workstations, utensils, and equipment by adhering to cleaning schedules and safety standards in production. Collaborate with kitchen staff through clear communication to ensure smooth workflow and timely meal service. Assist with inventory management by organizing supplies and notifying supervisors of stock needs or shortages. Qualifications Previous experience in dietary departments or as a dietary aide is preferred but not required. Experience working in food service environments such as restaurants or catering settings is highly desirable. Strong knowledge of food safety management practices and adherence to safety standards in production. Demonstrated ability to perform food preparation tasks efficiently while maintaining high quality standards. Excellent knife skills, slicing techniques, and familiarity with recipe adherence are essential. Ability to operate various kitchen equipment safely and effectively. Good communication skills for working seamlessly with kitchen staff and other team members. Basic understanding of menu planning, meal preparation, and food industry best practices. Join us at Jasper's Backyard where your culinary skills will contribute to creating memorable dining experiences! We value energetic team players eager to grow their kitchen expertise while delivering top-tier service in a lively environment. All roles are paid positions committed to supporting your professional development within the culinary industry.
Pay:
$17.00 - $19.00 per hour
Benefits:
401(k) Dental insurance Employee discount Health insurance Paid time off Vision insurance
Work Location:
In person