The Bradbury Bistro is looking for an experienced line cook to join our kitchen team in downtown Anderson. We're looking for someone who already understands how a professional kitchen operates. You should be comfortable working a busy line, managing multiple tickets, maintaining consistency and presentation, communicating with your team, and keeping your station clean, stocked and ready for service. Our kitchen focuses on thoughtfully prepared bistro food made with quality ingredients. We are not a fry-and-plate kitchen, so strong basic cooking skills, attention to detail and an appreciation for well-prepared food are important. We're looking for someone who: Has previous line cook experience Can confidently work a station during busy service Understands timing, temperatures and proper food handling Takes pride in consistency and presentation Works clean and stays organized Communicates well with the rest of the kitchen Shows up reliably and ready to work Can take direction while also seeing what needs to be done Wants to be part of a professional, hardworking kitchen team Weekend availability is required. Pay is competitive and based on experience and ability. We value people who bring skill, reliability and ownership to the kitchen, and there is room to grow for the right person. The Bradbury Bistro | Downtown Anderson, SC Interested? Send us a message with your work experience or résumé and availability.