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Cook

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Residence Inn by Marriott

Franklin, TN (In Person)

$35,880 Salary, Full-Time

Posted 4 weeks ago (Updated 3 weeks ago) • Actively hiring

Expires 5/28/2026

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Job Description

Job Overview We are seeking a dedicated and energetic to join our culinary team! In this vital role, you will bring your passion for food and exceptional service to create a welcoming environment for our guests. Your expertise in food preparation, menu planning, and kitchen operations will help deliver delicious meals and memorable dining experiences. This position offers an exciting opportunity to showcase your culinary skills while working in a dynamic, fast-paced setting that values teamwork, innovation, and quality. Whether you have experience in dietary departments or restaurant kitchens, your contributions will be essential to our success. Duties Prepare and assemble meals according to established recipes and menu specifications, ensuring high standards of taste and presentation Assist with menu planning by suggesting new dishes and seasonal updates that appeal to diverse tastes Handle food safely by following proper food handling, storage, and sanitation procedures at all times Support food preparation activities including chopping, cooking, plating, and portioning using appropriate knife skills and culinary techniques Serve meals to guests or clients in a professional, friendly manner while maintaining excellent customer service standards Contribute to catering events by preparing large quantities of food and coordinating timely delivery or serving Maintain cleanliness of kitchen areas, equipment, and utensils to ensure a safe and efficient workspace Skills Proven experience in dietary departments or as a dietary aide within healthcare or hospitality settings Strong background in food industry roles such as restaurant work, catering, or kitchen experience Expertise in menu planning, meal preparation, cooking techniques, and food presentation Knowledge of food safety regulations and proper food handling procedures Excellent knife skills for efficient food prep and portion control Ability to work quickly under pressure while maintaining attention to detail Exceptional communication skills for collaborating with team members and serving guests effectively Join us to make a positive impact through your culinary talents! We value energetic professionals who are passionate about food service excellence. If you thrive in lively environments where your skills can shine, we want to hear from you!
Pay:
$17.25 per hour
Work Location:
In person

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