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Turcotte Butchers & Delicatessen

Food truck or restaurant line cook

Career Insights for Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$30,752 / year median in Texas

+5% projected growth

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Job Description

Ready to bring your cooking skills to a beloved local spot? Turcotte Butchers & Delicatessen is looking for an enthusiastic line cook to join our team! Whether you're interested in working full-time, part-time, or splitting your time between our food truck and restaurant locations, we'd love to have you on board.
About Us:
Turcotte Butchers & Delicatessen is a community favorite known for quality meats, fresh deli offerings, and delicious prepared food. We pride ourselves on doing things right and building genuine connections with our customers. This is a place where your work matters and your contributions are appreciated.
What You'll Be Doing:
Preparing quality dishes on our line with attention to detail and consistencyManaging your station efficiently during serviceCollaborating with team members to keep things running smoothlyFollowing food safety standards and maintaining a clean, organized workspaceContributing your ideas to help us keep our customers happyIf you're passionate about cooking and interested in being part of a tight-knit team, we want to hear from you! To apply, click the apply button on Poached.