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Cooks-University-Edinburg
Career Insights for Cook
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Scorecard
Based on Texas data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$30,752 / year median in Texas
+5% projected growth
Job Description
Between $0k and
$0k
Per Other DOE (Depends on Experience)
Position range in Hidalgo County $20k
•$28k Per Year Cooks-University-Edinburg
IHOP
•PHARR
Occupation:
Cooks, Restaurant
Location:
EDINBURG, TX
•78539
Job Type:
Regular, Part Time (Less than 30 Hours), Permanent Employment, Day Shift
Posted:
07/30/2026
Positions available: 3
Source:
WorkInTexas
Web Site:
WorkInTexas
Onsite /
Remote:
Work onsite all of the time
Updated:
09/10/2026
Expires:
10/16/2026
Job #: 17048221
Job Requirements and Properties
Help for Job Requirements and Properties. Work Onsite
Full Time Schedule
Part Time Job Type
Regular Duration
Permanent Employment Shift
Day Shift Help for . Prepare and cook food by baking, roasting, grilling, boiling, and frying meats, fish, vegetables, and other foods in keeping with recipes, quality standards and presentation standards; set-up work station; wash and unwrap fresh fruits and vegetables; weigh, evaluate, and mix ingredients; prepare ingredients for cooking, including portioning, chopping, and storing food; operate stoves, grills, fryers, ovens and microwaves; test foods to verify if they have been cooked adequately; monitor quality while preparing food; serve food in appropriate portions onto plates, trays, or other receptacles; store all food items in appropriate storage area; wash and sanitize tools, knives, tables, and utensils to maintain kitchen area neat, clean, & orderly. Full and Part time Positions available.
Pay will be discussed with employer.