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Kala

Grill Cook

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$30,752 / year median in Texas

+5% projected growth

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Job Description

Grill Cook Kala El Paso, TX Job Details Full-time From $15 an hour 3 days ago Benefits Health insurance Dental insurance Paid time off Vision insurance 401(k) matching Qualifications Food production Pre-cooking preparation Teamwork Attention to detail Kitchen stations
Full Job Description Job Summary:
This position is responsible for preparing, cooking, and plating menu items on the grill station according to Kala's quality and presentation standards. The Grill Cook works closely with the kitchen team to ensure timely and consistent food production while maintaining proper sanitation and safety standards. The Grill Cook must also be flexible to work in other areas of the kitchen as needed to support smooth operations.
Job Responsibilities:
Prepare and cook menu items on the grill station according to recipes and quality standards. Be able to work and support other kitchen stations as needed during service. Monitor grill temperatures and cooking times to ensure proper food preparation. Ensure all food is presented consistently and meets Kala's standards. Maintain proper food handling, sanitation, and safety procedures. Assist with inventory management, including proper storage and rotation of ingredients. Support the kitchen team and work collaboratively with other cooks and chefs. Keep all kitchen stations clean, organized, and ready for service. Follow all food safety and health regulations. Perform other duties as assigned by the Executive Chef or Sous Chef.
Skills:
Strong knowledge of grill cooking techniques. Ability to work in a fast-paced kitchen environment. Flexibility to work different kitchen stations as needed. Teamwork and communication skills. Attention to detail in food quality and presentation. Ability to follow recipes and operational procedures.
Pay:
From $15.00 per hour
Benefits:
401(k) matching Dental insurance Health insurance Paid time off Vision insurance
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • 401(k) Plans
  • Health Insurance
  • Dental Insurance