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A
adecco
Cook
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Based on Texas data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$30,752 / year median in Texas
+5% projected growth
Job Description
Adecco Healthcare is working with our client in Taylor, TX to hire a cook for their facility. We are seeking an experienced candidate to lead kitchen operations and deliver quality dining experiences. The ideal candidate will oversee food preparation, menu planning, and kitchen safety while maintaining exceptional standards for food quality and presentation.
Type:
Contract-to-Hire Hours:
Thursdays (approx 11a-5:30p) Friday- Saturday
- Sunday (approx 6:30a
- 5:30p)
Pay Range:
$20.50- 21.50/hour
DOE Responsibilities:
Daily kitchen operations, including food preparation and service Create and update menus while managing food costs Ensure compliance with food safety and sanitation standards Manage inventory and order quality ingredients Maintain clean kitchen area as well as salad barQualifications:
Previous Cook experience- will consider Sous Chefs as well as line cooks with a strong background in food service Strong knowledge of food preparation, menu development, and kitchen operations Experience in a fast-paced environment Thorough understanding of food safety regulations Must have Food Handler Certification Culinary degree or fine dining experience preferred