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Hondos Steak House

Pantry/Prep Cook

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

We're looking for a reliable and motivated Pantry and Prep Cook to join our kitchen team! If you take pride in preparing fresh ingredients, keeping things organized, and working as part of a fast-paced, professional team — we want to hear from you.
What You'll Do:
Prepare and portion ingredients for daily service Maintain cleanliness and organization of prep and cold stations Assist chefs and line cooks with setup and daily prep tasks Ensure proper food storage, labeling, and rotation Follow recipes and kitchen standards with consistency and care What We're Looking For Previous kitchen or prep experience preferred, but we're willing to train the right person Strong work ethic and attention to detail Ability to work efficiently in a busy environment Dependability and teamwork — must be punctual and professional
We Offer:
Competitive pay based on experience A positive, team-oriented environment Opportunities to learn and grow within the kitchen If you're passionate about great food and want to be part of a hardworking, friendly crew, please apply I want to introduce you to our fine restaurant. Hondos has the superb service and impeccable food to make any event a success! We provide accommodations for parties of all sizes. A total of four private rooms are available for parties of six to ninety, Let's talk about the food!... Our commitment to excellence reflects in the superb selections of our melt-in-your-mouth steaks, fresh seafood and divine desserts. Recipient of the Wine Spectator Award of Excellence, we offer a diverse selection of Wines and Champagnes. Hondos presents casual, yet elegant dining perfect for any event.
Pay:
$15.00 - $16.00 / hour
Benefits:
Employee discount
Job Type:
fulltime, parttime
Schedule:
Other Education:
No education required Work location: On-site 4120 Cox Rd. 4120 Cox Rd, Glen Allen, VA, 23060

Benefits

  • Dental Insurance
  • Discounts/Reimbursements