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Porky's Public House

Experienced Grill Cook/Line Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,275 / year median in Washington

+1% projected growth

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Job Description

Opportunity for advancement:) Pay depends on Experience. Apply in person. We are looking for a professional cook to join our dedicated kitchen team. You will be a active player in preparation of food to our specifications and to set up stations for menu. The successful candidate will play a role in contributing to our customer satisfaction and acquisition goals. We are known for being a welcoming and familiar environment for our guests. Must enjoy food! ... and cooking in a fast paced environment.

Our kitchen is small but mighty! Beer knowledge and the ability to create complimentary menu items would be a plus.
THIS IS A TIPPED OUT POSITION!
We also offer employer contributions to simple IRA, and shift meal discounts. Requirements
  • Must have grill experience
  • Must be in good physical condition and able to work on their feet for extended periods of time, in a fast paced and sometimes stressful environment. Must be able to lift over 50 lbs and demonstrate safe lifting practices at all times
  • Must have culinary experience
  • Must have good follow through
  • Must be able to cook fast enough to keep up with the pace of service
  • Must have knowledge of health and sanitations standards Responsibilities Set up and stocking stations with all necessary supplies Prepare food for service (e.
g. chopping vegetables, slicing meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow managements instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Skills Proven cooking experience, including experience as a line chef, restaurant cook or prep cook Excellent understanding of various cooking methods, ingredients, equipment and procedures Accuracy and speed in executing assigned tasks Familiar with industry's best practices
Job Types:
Full-time, Part-time Pay:
$20.00
  • $22.
00 per hour
Benefits:
Employee discount Ability to
Commute:
Longview, WA 98632 (Preferred)
Work Location:
In person

Benefits

  • Dental Insurance
  • Other Retirement and Savings
  • Discounts/Reimbursements