Cook

COOK Your Experience Matters Providence Swedish Rehabilitation Hospital is looking for an experienced and enthusiastic cook to join our team. This is a full-time position with a great benefits package, stable hours, and a chance to have a regular schedule.

Essential Functions:

Accurately prepare food trays for general and therapeutic diets, including special diet items as required. Verify tray accuracy and deliver trays or snacks to patient care units as requested. Clean and maintain the kitchen, storage areas, and food preparation equipment. Wash, sanitize, and store trays, dishes, and utensils. Set up the serving line with cold foods, condiments, utensils, and serving containers according to menus and instructions. Stock and store food items and maintain appropriate supply levels for upcoming meals. Assist with inventorying and storing incoming food supplies. Pay - $23 per hour

Education:

High school diploma or GED preferred.

Experience:

Prior cook and food service experience needed.

Skills:

Strong verbal and written communication skills; excellent organizational skills with attention to detail and accuracy. Must be customer service oriented and able to manage multiple tasks under pressure. Lifepoint Health is a leader in community-based care and driven by a mission of Making Communities Healthier. Our diversified healthcare delivery network spans 29 states and includes 63 community hospital campuses, 32 rehabilitation and behavioral health hospitals, and more than 170 additional sites of care across the healthcare continuum, such as acute rehabilitation units, outpatient centers and post-acute care facilities. We believe that success is achieved through talented people. We want to create places where employees want to work, with opportunities to pursue meaningful and satisfying careers that truly make a difference in communities across the country.