Line Cook

Orcas Hotel is a small, independently owned hotel and caf on Orcas Island in northern Washington. We are hiring Line Cooks to join our back-of-house team for the busy summer season, with opportunities for year-round work. This role is ideal for cooks who value a friendly, ego-free kitchen culture and take pride in consistency, cleanliness, and teamwork. Responsibilities Line cooking during service Prep and station setup/breakdown Maintaining cleanliness and food safety standards Supporting teammates during high-volume service Pay & Benefits With tips, hourly pay typically averages ~$25/hour in the low season and significantly higher during summer Shift meals and dining discounts Subsidized employee housing may be available ($500 $950/month) Seasonal and year-round positions available About Orcas Island Orcas Island offers exceptional access to outdoor recreation, including nearby state parks, hiking, beaches, and water activities. The caf overlooks the ferry landing and Salish Sea, with regular wildlife sightings and a strong local community. Qualifications Prior line cook experience required Strong attention to detail and consistency Calm, team-oriented approach with no ego Reliable and comfortable in a fast-paced kitchen How to Apply Please include: Your resume Your availability A brief description of one of your favorite dishes to prepare Equal Opportunity Statement Orcas Hotel is an equal opportunity employer. Employment is at-will and contingent upon eligibility to work in the United States. We do not discriminate on the basis of any protected characteristic under applicable law.