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Oak Street Bistro

Line Cook

Job Description

Overview We are seeking a Line Cook to join our team. The ideal candidate will have a passion for food preparation and experience working in various kitchen settings. Duties
  • Prepare ingredients for cooking, including chopping vegetables and butchering meat
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Follow recipes accurately and maintain food preparation processes
  • Ensure a high standard of food presentation
  • Adhere to all food safety regulations and guidelines Experience
  • Previous experience as a Line Cook or in a similar role is preferred
  • Knowledge of various cooking methods and techniques
  • Familiarity with kitchen equipment and utensils
  • Understanding of food safety practices
  • Ability to work well in a team environment If you have a passion for cooking and want to be part of a dynamic culinary team, we encourage you to apply for this exciting opportunity.
Pay:
From $21.00 per hour Shift availability: Night Shift (Preferred) Day Shift (Preferred) Ability to
Commute:
Port Angeles, WA 98362 (Required) Ability to
Relocate:
Port Angeles, WA 98362: Relocate before starting work (Required)
Work Location:
In person

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Based on Washington data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,275 / year median in Washington

+1% projected growth

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