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Rye Restaurant
Line Cook/Prep Cook
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Based on Wisconsin data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$33,540 / year median in Wisconsin
-1% projected decline
Job Description
Line Cook/Prep Cook Rye Restaurant Appleton, WI Job Details Part-time | Full-time $17 - $20 an hour 3 days ago Benefits Paid training Health savings account Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Employee discount Flexible schedule Qualifications Fryers Meal preparation Kitchen grills Food preparation Kitchen stations Full Job Description RYE is a busy Fine dining restaurant in Downtown Appleton. We are passionate about creating from scratch food, using the freshest local ingredients. Looking for someone with experience working the line. This is a fast paced position, cooking for a large number of guests, while ensuring our quality is key. We have one of the best and most passionate Culinary teams, we would love to find someone with a similar kitchen mindset to join our team! As a company, we invest in your future, with excellent training and opportunities for growth. We offer exceptional employee benefits, including subsidized medical, dental and vision insurance. HSA and Retirement accounts with employer contributions. Please submit a resume or stop by and complete an application.