Cook

We are looking for a reliable, hardworking part-time cook to join our bar team. The ideal candidate is comfortable working in a fast-paced environment and can prepare food orders accurately, efficiently, and with good presentation. Responsibilities Prepare and cook menu items in a timely manner. Follow recipes, portion sizes, and food safety standards. Keep the kitchen clean, organized, and stocked. Work closely with bartenders and other staff to complete orders. Maintain proper food storage and sanitation practices. Assist with prep work, cleaning, and closing duties as needed. Requirements Previous cooking or kitchen experience preferred. Strong attention to detail and time management. Ability to stand for long periods and lift moderate weight. Must work well independently and as part of a team. Schedule Part-time Flexible hours

Pay:

$15.00 - $17.00 per hour Expected hours: 20.0 - 25.0 per week

Experience:

Cooking:

1 year (Preferred)

License/Certification:

Food Handler Certification (Preferred) Food Safety Certification (Preferred)

Location:

Fremont, WI 54940 (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability to

Commute:

Fremont, WI 54940 (Required)

Work Location:

In person