Moring prep team members start at 8AM and work until the prep is complete. This position is for Tues/Thurs/Sat/Sun. Job Summary We are seeking a motivated and detail-oriented Prep Cook to join our dynamic culinary team. In this role, you will play a vital part in ensuring the smooth operation of meal preparation by assisting with food prep, maintaining cleanliness, and supporting the kitchen staff. Your enthusiasm for food service and commitment to safety standards will help deliver high-quality meals in a fast-paced environment. This position offers an excellent opportunity to develop culinary skills and gain hands-on experience in a vibrant food industry setting. Responsibilities Prepare ingredients by washing, peeling, slicing, and measuring according to recipes and menu specifications Operate kitchen equipment safely and efficiently, including knives, slicers, mixers, and ovens Maintain cleanliness of workstations, utensils, and kitchen appliances in compliance with food safety standards Follow proper food handling procedures to ensure safety and quality control Support menu planning efforts by preparing ingredients for upcoming meals or catering events Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow Skills Strong knowledge of food preparation techniques, including slicing, chopping, and portioning Familiarity with food safety management practices and safety standards in production environments Ability to operate various kitchen equipment safely and efficiently Excellent knife skills and slicing techniques for consistent results Experience with meal preparation, recipe adherence, and catering support is a plus Effective communication skills for collaborating with kitchen team members and ensuring seamless operations Join us to be part of a dedicated team committed to delivering nutritious, delicious meals while maintaining the highest safety standards. Your culinary enthusiasm and attention to detail will contribute significantly to our mission of providing exceptional food service every day!

Pay:

$14.00 - $16.00 per hour Expected hours: 20.0 - 30.0 per week

Benefits:

Employee discount Paid time off Paid training

Work Location:

In person