Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Fujiya Ramen

Prep Cook/Dishwasher

Entry-Level JobVerifiedNo experience needed

Career Insights for Dishwasher

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on California data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$36,169 / year median in California

+7% projected growth

Explore Career

Job Description

Prep Cook/Dishwasher Fujiya Ramen - 3.5 Arcadia, CA Job Details Part-time | Full-time $18 - $22 an hour 7 hours ago Benefits Employee discount Flexible schedule Qualifications Kitchen health and safety standards Pre-cooking preparation Food service health code compliance Food service cleaning Cutting Full Job Description About Us Fujiya Ramen & Yakitori is an authentic Japanese ramen and yakitori restaurant located in Arcadia. We specialize in traditional ramen crafted with premium Sakura Pork and charcoal-grilled yakitori, bringing Showa-era vibes and high-quality Japanese dining to the Los Angeles area. Responsibilities Wash and sanitize dishes, utensils, cookware, and kitchen equipment Keep the dishwashing station and kitchen areas clean, organized, and safe Assist with food preparation, including washing, cutting, and portioning ingredients Prepare sauces, toppings, vegetables, and other ingredients according to restaurant standards Properly store food, supplies, and clean kitchen equipment Take out trash and maintain clean floors and work areas Restock dishes, utensils, and kitchen supplies as needed Assist cooks and other kitchen team members during busy periods Follow all food safety and sanitation guidelines Perform other kitchen duties as assigned Qualifications Previous restaurant or kitchen experience is preferred but not required Willingness to learn food preparation and kitchen procedures Ability to work efficiently in a fast-paced environment Dependable, punctual, and hardworking Positive attitude and ability to work well as part of a team Strong attention to cleanliness and food safety Availability to work evenings, weekends, and holidays as needed
Job Types:
Full-time, Part-time Pay:
$18.00 - $22.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements