Dishwasher/Busser Salam restaurant - 5.0 Fresno, CA Job Details Part-time $17 - $20 an hour 9 hours ago Qualifications Sweeping Buffet service Kitchen health and safety standards Equipment safety procedures Heavy lifting Food service health code compliance Safety regulations Food portioning Mops Moving Simple food item preparation Food safety sanitizing procedures Table clearing and resetting Assisting food service staff Cleaning messes in dining areas Knife skills Food preparation equipment operation Entry level Under 1 year Full Job Description Job Overview Join our dynamic team as a Dishwasher/Busser, where your energy and attention to cleanliness will keep our restaurant running smoothly and ensure an exceptional dining experience for every guest. In this vital role, you will be responsible for maintaining impeccable sanitation standards, supporting food preparation, and assisting with bussing tables to create a welcoming and efficient environment. Your proactive approach and dedication will help uphold our commitment to food safety, kitchen hygiene, and outstanding service. Duties Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment following food safety sanitizing procedures Assist with food preparation tasks as needed, including basic chopping or portioning under supervision Clear and bus tables promptly to maintain a clean dining area, ensuring a positive guest experience Support the kitchen team by handling manual tasks such as heavy lifting of supplies and moving equipment safely Operate kitchen equipment responsibly while adhering to kitchen health and safety standards Follow proper food handling protocols to ensure sanitation and prevent cross-contamination during all duties Maintain cleanliness of the dining area, including sweeping, mopping, and trash disposal to uphold sanitation standards Experience Previous food service experience or restaurant background is preferred but not required; willingness to learn is key Familiarity with food safety management practices and sanitation procedures is advantageous Experience with dishwashing techniques, knife skills, or catering/buffet service is a plus Ability to perform heavy lifting safely and work efficiently in a fast-paced environment Knowledge of kitchen health and safety standards ensures compliance with all regulations Prior experience in banquet or catering settings can be beneficial but is not mandatory Join us in creating a lively atmosphere where teamwork, cleanliness, and excellent service come together! We value energetic individuals eager to contribute to a vibrant culinary environment while gaining valuable kitchen experience. All roles are paid positions committed to supporting your growth in the food industry.

Pay:

$17.00 - $20.00 per hour

Work Location:

In person