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FD
Final Draft Brewing
Dishwasher
Career Insights for Dishwasher
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Scorecard
Based on California data
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$36,169 / year median in California
+7% projected growth
Job Description
Job Summary Join our dynamic team as a Dishwasher, where you'll play a vital role in maintaining a clean, organized, and efficient kitchen environment. Your energetic approach will ensure that all dishes, utensils, and kitchen equipment are spotless and ready for use, supporting our culinary team in delivering exceptional food experiences. This position offers an exciting opportunity to develop foundational skills in food service while contributing to a lively and fast-paced setting. Responsibilities Efficiently wash, rinse, and sanitize dishes, cookware, utensils, and kitchen tools to uphold hygiene standards. Maintain cleanliness of dishwashing stations, sinks, and surrounding areas to ensure a safe working environment. Collaborate with kitchen staff to organize and store clean items properly for quick access during busy service times. Follow all food handling safety protocols and sanitation procedures diligently. Contribute to overall kitchen cleanliness through sweeping, mopping, and waste disposal as needed. Experience Previous experience in food service or restaurant environments is preferred but not required; enthusiasm to learn is key! Familiarity with basic cleaning procedures and food handling standards is advantageous. Experience working in banquet settings or catering events can be a plus. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Strong teamwork skills with a positive attitude toward supporting culinary operations. Join us as a Dishwasher and be part of a vibrant hospitality team dedicated to delivering memorable dining experiences!