DMO/Dishwasher

DMO/Dishwasher Vallejo, CA Job Details 1 day ago Qualifications Sanitizing surfaces Maintaining an organized workspace Floor cleaning Dishwashing Proper waste disposal Stocking Entry level Full Job Description

BLACK BEAR DINER VALLEJO

Responsible for cleanliness of all china, glass, silver, pots and pans, back of the kitchen and dumpster area.

REQUIREMENTS

Be punctual to begin your work Wear proper uniform (black slacks, Black Bear Diner Tee-shirt, hat and black Slip-proof restaurant shoes). Maintain a neat and clean appearance at all times, facial hair must be well trimmed, nails must be clean and trimmed, no excessive jewelry Responsible for the sanitation of all dishes, glassware and silverware Responsible for the cleanliness of the dishwashing machine Responsible to maintain the dish machine chemicals and sanitation fluids All pots and pans are to be washed following the proper procedures, pre-soak, wash, rinse, sanitize Responsible for the organization of the dish room Responsible for providing and re-stocking the kitchen line with plates, soup bowls, soup cups, salad plates, monkey dishes Responsible for re-stocking food servers area with glassware, silverware, empty buss tubs Responsible for the cleanliness of all the kitchen floors, freezer and refrigerators Responsible for the cleanliness of all cooking and baking equipment oven, alto sham, mixing equipment Responsible for back areas, dumpster area, card box container and trash container Responsible for the cleanliness of guest restrooms Responsible for the cleanliness of the parking lot Responsible for reporting all chemical shortages to keep up with inventory for proper ordering Report any breakage of dishes for replacement Take out garbage and card box container for pick-up every scheduled date and make sure to ask Managers for help when needed. Make sure to take your breaks on time and return from your breaks on time. Punch in & out appropriately. You are required to work over time, if needed Complete any other assigned tasks willingly as designated by management

ADDITIONAL INFORMATION

1. Must be able to stand, walk and stay on his/her feet for prolonged periods of time. This could be up to four hours without a break period to sit down. 2. Lift up to 50 pounds at a given time. 3. Must be able to multi-task (including use of communication via a radio head set.)