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Inn at Middletown
Dishwasher/Food Prep
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$34,861 / year median in Connecticut
+8% projected growth
Job Description
Dishwasher/Food Prep Inn at Middletown
- 3.
Responsibilities:
- Provide culinary and service staff with clean, sanitized utensils, plate ware, glassware and equipment
- Maintains ongoing cleanliness and maintenance of the dish machine; includes set-up and close down of machine at the beginning or end of the day.
- Keeps the kitchen clean by mopping and sweeping floors and emptying trash during the course of their shift
- washes plate-ware, glassware, silverware, pots/pans, and kitchen utensils, adhering to sanitation and cleaning procedures , box break down and removal , rubbish removal and other duties as assigned.
- able to effectively communicate with Managers and willing to work as a team