Dishwasher/Food Prep Legends Golf and Country Club - 3.3 Fort Myers, FL Job Details Full-time From $16 an hour 21 hours ago Benefits Health insurance Dental insurance 401(k) Flexible schedule Qualifications Sweeping Pre-cooking preparation Heavy lifting Attention to detail Basic knife skills Full Job Description Job Overview Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and safely. In this vital role, you'll be responsible for maintaining a clean and organized workspace, preparing ingredients for service, and supporting the culinary team with essential food handling tasks. Your dedication ensures that food safety standards are upheld and that our guests enjoy a seamless dining experience. This paid position offers an exciting opportunity to develop foundational kitchen skills while contributing to a vibrant hospitality environment. Responsibilities Efficiently wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment following strict food safety sanitizing procedures. Assist with basic food preparation tasks such as chopping, peeling, and portioning ingredients to support chefs during busy service times. Maintain cleanliness in all kitchen areas by sweeping, mopping, and disposing of waste according to sanitation standards. Operate kitchen equipment safely and responsibly, including dishwashers, slicers, mixers, and other small appliances. Handle food items manually with care, adhering to proper food handling techniques to prevent cross-contamination. Follow all kitchen health and safety standards diligently to ensure a safe working environment for everyone. Experience Previous food service experience or restaurant background is preferred but not required; training will be provided for the right candidate. Familiarity with food safety management practices and sanitation procedures is advantageous. Ability to perform manual handling tasks including heavy lifting of pots, pans, and boxes of supplies. Basic knife skills or culinary experience is a plus for supporting food prep activities. Demonstrated understanding of kitchen health and safety standards ensures compliance with local regulations. Experience in banquet or large-scale food service environments can be beneficial but is not mandatory. Join us in creating an energetic and welcoming atmosphere where your contributions directly impact our guests' dining experience! This role is perfect for motivated individuals eager to grow their culinary skills while maintaining high standards of cleanliness and safety in a fast-paced setting.

Pay:

From $16.00 per hour Expected hours: No less than 30.0 per week

Benefits:

401(k) Dental insurance Flexible schedule Health insurance

Work Location:

In person