Dishwasher Dale's

BBQ - 4.0

Fort Pierce, FL Job Details Part-time From $15 an hour 1 hour ago Qualifications Teamwork Collaboration Bussing Attention to detail Banquet experience Full Job Description Overview Join our dynamic team as a Dishwasher/Busser and become a vital part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and organization of our kitchen and dining areas, support food service operations, and help create a welcoming atmosphere for our guests. Your enthusiasm and attention to detail will contribute to the smooth flow of service, making every guest feel valued and comfortable. This paid position offers a fantastic opportunity to gain hands-on experience in the hospitality industry while working in a lively, team-oriented environment. Responsibilities Efficiently clean and sanitize dishes, utensils, cookware, and kitchen equipment to uphold health standards. Assist with bussing tables by clearing dishes, resetting tables promptly, and maintaining a tidy dining area. Support food preparation tasks as needed, including basic assembly or garnishing under supervision. Help with catering and banquet setups by organizing serving stations and ensuring cleanliness throughout events. Maintain cleanliness in all areas of the restaurant, including floors, workstations, and storage spaces. Follow food handling safety procedures to ensure proper hygiene and prevent contamination. Collaborate with kitchen staff and servers to facilitate smooth service flow during busy hours. Qualifications Previous experience in food service, restaurant work, or hospitality is preferred but not required; eagerness to learn is essential! Knowledge of basic cleaning procedures and food handling safety standards. Ability to stand for extended periods, lift moderate loads, and work efficiently in a fast-paced environment. Strong teamwork skills with a positive attitude toward supporting colleagues and guests. Experience with bussing, food preparation, or catering is a plus; banquet or hotel experience is beneficial. Basic understanding of kitchen operations or culinary experience can enhance performance but is not mandatory. Join us to develop your hospitality skills while contributing to an energetic team dedicated to delivering memorable guest experiences!

Pay:

From $15.00 per hour

Work Location:

In person