Here at Shell Bay, what sets us apart is the combination of unparalleled amenities and superior authentic service to delight the most sophisticated members and their guests. Shell Bay is focused on staying fresh and relevant while offering our members the very best in class. We can only accomplish this mission with our greatest asset, our employees. If you think you have the passion and drive to become a member of our team, we are looking for you. Honesty, Integrity and Respect Positive Attitude and Friendly Demeanor Pride of Work Product and the Organization Teamwork and Cooperation Dedicated Work Ethic and Knowledge of Job Requirements Consistent Delivery of Excellent Products and Services Courtesy and Professional Conduct Excellent Communication Skills Follow Through on Promises Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand if necessary Retrieve clean silverware, plates and glassware from washing areas and polish Clean garbage cans with water or steam Maintain kitchen work areas, equipment, and utensils in clean and orderly condition Place clean dishes, utensils, and cooking equipment in storage areas and keep everything in organized order Sort and remove trash, placing it in designated pickup areas Clean and prepare various foods for cooking or serving if asked by chef Sweep and scrub floors in the kitchen Use designated polishing cloth for polishing

• different for different materials Inspect silverware, plates and glassware for possible chips and discoloration and mark defects to make sure they are not used in the circulation Notify Chef or Department Manager if there is a shortage of any particular pots, pans, silverware, plates or glassware Cleans and sanitizes workstation and equipment Ability to perform any other duties as assigned by Chef or Department Manager High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience Ability to read and speak English may be required in order to perform the duties of the job (i.

e., the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English) Food Safety and Sanitation Training Frequently stands, uses hands, talks, listens, tastes, and smells Regularly walks and reaches with hands and arms Occasionally sits, climbs, balances, stoops, kneels, crouches, or crawls Regularly lifts up to 50 pounds and occasionally lifts up to 100 pounds Regularly works in extreme heat (non-weather) and near moving mechanical parts. Occasionally works in extreme cold (non-weather), wet or humid conditions (non-weather), near toxic or caustic chemicals, and in outdoor weather Noise level is moderate Healthcare Benefits

• Medical, Dental, and Vision coverage Retirement Benefits
• 401(k) with employer match (19 years of age and older) Time Off
• Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.