Job Overview Join our dynamic culinary team as a Dishwasher, where you'll play a vital role in maintaining a clean, safe, and efficient kitchen environment. This energetic position is perfect for individuals who thrive in fast-paced settings and are eager to support food preparation, sanitation, and overall restaurant operations. Your dedication ensures that chefs and kitchen staff can focus on delivering exceptional dining experiences while you keep the dishware, utensils, and kitchen equipment spotless and organized. Embrace this opportunity to develop foundational kitchen skills and contribute to a vibrant culinary atmosphere! Duties Operate commercial dishwashing equipment to thoroughly clean all dishes, utensils, pots, pans, and kitchen tools following food safety sanitizing procedures Assist with food preparation tasks as needed, including basic ingredient handling and setup for meal service Maintain high standards of sanitation by regularly cleaning work stations, sinks, and surrounding areas in compliance with kitchen health and safety standards Support bussing duties by clearing tables, removing trash, and ensuring dining areas are tidy and welcoming for guests Handle manual lifting of heavy items such as large pots, boxes of supplies, or bulk dishware safely and efficiently Follow strict food safety management protocols to prevent cross-contamination and ensure proper food handling practices Operate kitchen equipment responsibly while adhering to safety guidelines to support smooth kitchen operations Experience Previous experience in food service or restaurant environments is preferred but not required; enthusiasm for learning is valued! Familiarity with food safety sanitizing procedures and sanitation standards is advantageous Basic understanding of kitchen health and safety standards, including proper manual handling techniques and knife skills Experience with banquet or culinary settings can be a plus for those interested in diverse food service environments Ability to perform heavy lifting safely and work efficiently in a fast-paced setting is essential Prior exposure to food handling or kitchen experience helps build a strong foundation for success in this role Join us as a Dishwasher and become an integral part of our culinary team! Your commitment to cleanliness, safety, and support will help create memorable dining experiences while advancing your skills within the vibrant world of hospitality.

Pay:

$15.00 - $18.00 per hour Expected hours: 20.0 - 40.0 per week

Benefits:

Employee discount Flexible schedule Ability to

Commute:

Pensacola, FL 32504 (Required)

Work Location:

In person