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Twisted Culinary INC.

Dishwasher

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Job Overview Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized to uphold the highest standards of food safety and sanitation. This position offers an energetic atmosphere where your attention to detail and commitment to cleanliness directly contribute to delivering exceptional dining experiences. Whether supporting food preparation, assisting with bussing, or managing kitchen sanitation, you will play a key role in keeping our operations running smoothly and efficiently. Responsibilities Operate commercial dishwashing equipment to clean dishes, cookware, utensils, and kitchen tools efficiently and safely. Follow food safety sanitizing procedures to ensure all items meet health standards and prevent cross-contamination. Assist with food preparation tasks as needed, including basic ingredient handling and setup. Support bussing duties by clearing tables, removing trash, and maintaining cleanliness in dining areas. Handle manual lifting of heavy pots, pans, and dish racks safely according to kitchen health and safety standards. Maintain proper storage of cleaned items to ensure quick access for kitchen staff during service hours. Adhere to all sanitation protocols related to food handling, kitchen cleanliness, and overall hygiene practices. Experience Previous experience in food service or restaurant environments is preferred but not required; training will be provided. Familiarity with food safety management and sanitation procedures is advantageous. Basic knife skills and knowledge of operating kitchen equipment are a plus. Experience with catering or banquet settings can be beneficial but is not mandatory. Ability to perform heavy lifting safely and work efficiently in a fast-paced environment. Strong understanding of kitchen health and safety standards ensures compliance with all regulations. A positive attitude towards teamwork within the hospitality industry enhances overall service quality. Join us as a Dishwasher and become an essential part of a vibrant team dedicated to delivering outstanding hospitality experiences!
Pay:
From $17.00 per hour Expected hours: 42.0 per week People with a criminal record are encouraged to apply
Work Location:
In person