Dishwasher (September 2026) Antonio's Restaurant - 3.6 Elkhart, IN Job Details Part-time | Full-time $12 - $15 an hour 3 days ago Qualifications Kitchen health and safety standards Table cleanliness maintenance Maintaining an organized workspace Food service health code compliance Kitchen knives Bussing Simple food item preparation Food safety sanitizing procedures Operating kitchen equipment Assisting food service staff Cleaning messes in dining areas Material handling safety practices Entry level Under 1 year Full Job Description Job Summary Join our dynamic hospitality team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, and kitchen equipment are properly cleaned and sanitized according to food safety standards. This position offers an exciting opportunity to be part of a fast-paced culinary setting, supporting chefs and food service staff to deliver exceptional dining experiences. Your energy and attention to detail will help uphold our commitment to cleanliness, safety, and high-quality food service. Duties Operate commercial dishwashing equipment efficiently while adhering to food safety sanitizing procedures. Clean and sanitize dishes, utensils, cookware, and kitchen tools promptly after use. Assist with food preparation tasks when needed, including basic ingredient handling and setup. Support bussing duties by clearing tables and ensuring dining areas are tidy and ready for guests. Follow strict sanitation protocols to maintain kitchen health and safety standards at all times. Handle manual lifting of heavy pots, trays, and boxes safely, following proper ergonomic practices. Maintain organization of dishware storage areas and report any equipment malfunctions or safety hazards promptly. Qualifications Previous experience in food service or restaurant environments is preferred but not required; enthusiasm to learn is valued. Knowledge of food safety management and sanitation procedures is a plus. Ability to operate kitchen equipment such as dishwashers and basic cleaning tools safely. Strong manual handling skills with the ability to lift heavy items regularly. Excellent attention to detail in maintaining cleanliness standards across the kitchen area. Familiarity with kitchen health and safety standards, including proper knife skills for basic prep tasks if applicable. Ability to work efficiently in a fast-paced environment while maintaining a positive attitude. Join us in creating memorable dining experiences by ensuring our kitchen remains spotless, safe, and ready for culinary excellence!

Pay:

$12.00 - $15.00 per hour

Work Location:

In person