Overview Join our dynamic team as a Dishwasher/Prep. We are looking for someone who is reliable, has own transportaion, and can work morning and/or evening shift. The ideal candidate will be friendly, goal-oriented, independent, and collaborative. Maintain cleanliness of all kitchen utensils, dishes, cookware, and food prep equipment to uphold hygiene standards. Assist with basic food preparation tasks such as chopping, assembling ingredients, and portioning to support chefs and kitchen staff. Support food service operations by bussing tables, clearing dishes, and ensuring dining areas are tidy and welcoming. Help with catering and banquet setups by organizing supplies, preparing serving stations, and ensuring timely delivery of meals. Follow proper food handling procedures to ensure safety and compliance with health regulations. Collaborate with kitchen staff to ensure smooth workflow during busy service times. Perform routine cleaning duties including sweeping, mopping, sanitizing work surfaces, and waste disposal to maintain a pristine environment. Qualifications Previous experience in food service, restaurant work, or hospitality is preferred but not required; enthusiasm and willingness to learn are key! Familiarity with basic kitchen tasks such as bussing, cleaning, or food prep is a plus. Ability to stand for extended periods and perform physically demanding tasks with energy and efficiency. Strong attention to detail and commitment to maintaining cleanliness standards. Excellent teamwork skills with a positive attitude towards supporting colleagues in a fast-paced environment. Knowledge of food handling safety practices is advantageous but can be learned on the job.

Job Types:

Full-time, Part-time Pay:

$10.50 - $11.00 per hour

Benefits:

Employee discount

Work Location:

In person