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DL
Doubletree Lafayette
Dishwasher/Busser
Entry-Level JobVerifiedNo experience needed
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$28,096 / year median in Louisiana
+6% projected growth
Job Description
Dishwasher/Busser Doubletree Lafayette Lafayette, LA Job Details Full-time From $11 an hour 10 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Employee discount Life insurance Qualifications Pre-cooking preparation Teamwork Bussing Attention to detail Organizational skills Full Job Description Overview Join our vibrant team as a Dishwasher/Busser and become a vital part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and organization of the kitchen and dining areas, support food service operations, and help maintain a safe, sanitary environment. Your enthusiasm and attention to detail will contribute to a smooth-running restaurant where guests feel welcomed and valued. This paid position offers an exciting opportunity to develop your culinary and hospitality skills while working in a fast-paced, team-oriented environment. Duties Efficiently wash dishes, glassware, utensils, pots, and pans using proper food safety sanitizing procedures to ensure cleanliness and prevent cross-contamination Assist with food preparation tasks such as basic ingredient handling and setup to support kitchen staff Clear and bus tables promptly, ensuring the dining area remains tidy and inviting for guests Support kitchen staff by organizing supplies, restocking items, and handling manual tasks such as heavy lifting of dish racks or bulk supplies Follow all sanitation standards related to food safety management and kitchen health and safety protocols Operate kitchen equipment safely and responsibly, including dishwashers, sinks, and other necessary tools Maintain cleanliness of all work areas by sweeping, mopping, and sanitizing surfaces regularly to uphold sanitation standards in compliance with health regulations Qualifications Previous experience in food service or restaurant environments is preferred but not required; enthusiasm to learn is key! Knowledge of food safety sanitizing procedures and sanitation standards in a restaurant setting Ability to handle manual tasks such as heavy lifting, bending, and standing for extended periods Basic knife skills or familiarity with culinary tools is a plus for supporting food prep tasks Strong attention to detail in maintaining cleanliness and organization throughout shifts Excellent teamwork skills with a positive attitude towards supporting colleagues in busy settings Commitment to adhering to kitchen health and safety standards, including proper food handling practices Embark on a rewarding journey where your energy fuels our success! We're dedicated to fostering a supportive environment that values your growth in hospitality, culinary skills, and customer service excellence. Join us today to be part of a dynamic team committed to delivering memorable experiences through teamwork, cleanliness, and care!
Pay:
From $11.00 per hourBenefits:
401(k) Dental insurance Employee discount Health insurance Life insurance Paid time off Vision insuranceWork Location:
In personBenefits
- Paid Time Off (PTO)
- 401(k) Plans
- Health Insurance
- Dental Insurance